Promoting Sustainable Aquaculture Development

OBJECTIVE Promotion of the sustainable aquaculture in Myanmar. COUNTRYMyanmar DURATION01 Dec 2016 - 30 Nov 2021 Commission Agency BMUV CONTACT PERSON Mr. Peter Buri peter.buri@giz.de

Food and Nutrition Security in Shan State

OBJECTIVE Food and nutrition security situation of persons has improved, in selected regions in Shan State COUNTRYMyanmar DURATION20 Apr 2015 - 31 Aug 2021 Commission AgencyBMZ CONTACT PERSON Ms.Anne Schnelling anna.schelling@giz.de

Sustainable Agricultural Development and Food Quality Initiative

OBJECTIVE Precondiations for Myanmar's agro-based food systems to meet the quality and safety requirements of modern food markets have been established. COUNTRYMyanmar DURATION24 May 2017 - 31 May 2021 Commission AgencyBMZ CONTACT PERSON MR. PETER HINN peter.hinn@giz.de

Food and Nutrition Security in Eastern Shan State, Myanmar

OBJECTIVE The project aims to: Improve the Food and Nutrition Security of vulnerable populations in selected areas in Eastern Shan State, especially women of reproductive age and infants PROJECT DESCRIPTION Food insecurity and malnutrition remain a challenge for the poorest and most vulnerable people in rural areas in Eastern Shan State. Among the...